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Pineapple Noodle Kugel (Great for Sunday Brunch) Recipe

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This recipe for Pineapple Noodle Kugel (Great for Sunday Brunch) is from A Memoir Of Family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 cups wide egg noodle (uncooked)
½ cup sugar divided
1 ½ tsp ground cinnamon, divided
¼ cup butter melted
6 eggs, beaten
1 (8 oz) sour cream
1 (16 oz) cottage cheese
½ cup milk
1 tsp vanilla
1 (20 oz) can pineapple tidbits, drained
1 (8 oz) pkg. cream cheese, cut in small chunks
Directions:
Directions:
Cook noodles as directed on pkg.
Set aside 1 tbsp of sugar and 1 tsp cinnamon for topping
Combine all ingredients and fold in noodles
Pour mixture in to 9*13” baking dish. Sprinkle with reserved sugar and cinnamon
Bake uncovered at 325 for 1 hour. Serve warm.

 

 

 

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