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"As viscous as motor oil swirled in a swamp, redolent of burnt bell peppers nested in by incontinent mice and a finish reminiscent of the dregs of a stale can of Coca-Cola that someone has been using as an ashtray. Not a bad drink, though."--Excerpt from "The Moose Turd Wine Tasting" by T. A. Nonymous

Great Party Punch Recipe

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This recipe for Great Party Punch is from Family Traditions, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 (46 oz) can unsweetened pineapple juice
1 (46oz) can apricot nectar
3 (6oz) cans frozen lemonade, thawed, undiluted
5 (8oz) cans of ginger ale, chilled
(buy some extra fruit juices if you want to make an ice ring to float in the punch)
Directions:
Directions:
Make sure all ingredients are well chilled before mixing in a punch bowl. Mix the fruit drinks first, then gently add the ginger ale.
Number Of Servings:
Number Of Servings:
5 quarts
Personal Notes:
Personal Notes:
Champagne can be substituted for the ginger ale, unless of course you are making it for a baby shower. This is easy and very good. I have used it several times for showers.

 

 

 

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