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Spaghetti Sauce Recipe

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This recipe for Spaghetti Sauce is from The Huttner/Brown Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 lbs ground beef
1 onion chopped
1 green pepper, chopped
2 cans (15 oz) tomato sauce
2 cans (12 oz) tomato paste
1 c (7 1/2 oz) pitted ripe olives, chopped
2 envelopes (1 1/2 oz) Italy style mix w/ mushroom
3 c water
1 t oregano leaves
2 cloves crushed garlic
1 crumbled bay leaf
16 oz spaghetti noodles
Parmesan cheese
Directions:
Directions:
Cook and stir ground beef, onion and pepper until meat is brown and onion is tender. Stir in remaining ingredients. Cook noodles as directed on package. Serve sauce over spaghetti and top w/ cheese.

 

 

 

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