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"What I like to drink most is wine that belongs to others."--Diogenes , 320 BC, Greek philosopher

Mom's Carmel Apple Desert Recipe

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This recipe for Mom's Carmel Apple Desert is from The Becker Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 c. apples sliced
2 c. flour
1 stick butter, cut into flour
Cinnamon sprinkled on top of apples
2 c. brown sugar
Directions:
Directions:
Spray cake pan with non-stick spray. Cover 9x13 pan with sliced apples about 2 1/2 inches thick. Mix 2 c. brown sugar, 2 c. flour, butter into crumbs and sprinkle on top of apples. Bake at 350º for 45 minutes.

 

 

 

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