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"Hunger is the best sauce in the world."--Cervantes

Chicken Soup Recipe

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This recipe for Chicken Soup is from Grandmommy's Family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
whole or half chicken
2 cloves garlic
stalk of celery
1 onion sliced
1 small bag of carrots (optional)
shake of salt
sprinkle of pepper
small package of egg noodles
Directions:
Directions:
Boil chicken in approximately 2 quarts of water.
Add all ingredients except noodles and simmer for about 2 hrs.
When chicken is tender remove and get rid of skin. Cut up chicken and put back into the broth.
Add noodles and cook until tender.
Number Of Servings:
Number Of Servings:
8
Personal Notes:
Personal Notes:
Use Jane's Crazy Salt (it enhances the flavor)
I add a chicken bullion also to enhance.

 

 

 

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