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"Cookery is not chemistry. It is an art. It requires instinct and taste rather than exact measurements."--Marcel Boulestin

Banana Bread With Sour Cream Recipe

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This recipe for Banana Bread With Sour Cream is from Helen Adams Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 c Sugar
1/2 c Butter
1 c Mashed Bananas - 2 very ripe
1/2 c Nuts - chopped
2 Eggs
1 t Vanilla
1 1/2 c Flour
1 t Baking Soda
1/2 t Salt
1/2 c Sour Cream
Directions:
Directions:
Cream Butter and Sugar well. Add Bananas, Nuts, Eggs and Vanilla. In separate bowl sift dry ingredients together. Add Sour Cream to Butter Sugar mixture. Then add to dry mixture. Pour into pan sprayed Loaf pan and bake at 350 for 50 - 60 minutes.

 

 

 

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