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"The trouble with eating Italian food is that five or six days later you're hungry again."--George Miller

CHESS PIE Recipe

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This recipe for CHESS PIE is from The Bowers Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 stick butter
3 eggs
1 1/2 cups sugar
1 tsp vinegar
1 tsp vanilla
Directions:
Directions:
Beat eggs, add sugar and melted butter, mix in vinegar and vanilla. Pour into unbaked pie crust and bake on low heat for 35 minutes.

 

 

 

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