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"The first zucchini I ever saw I killed it with a hoe."--John Gould, Monstrous Depravity, 1963

Brenda's Famous Southern Style Peach Cobbler Recipe

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This recipe for Brenda's Famous Southern Style Peach Cobbler is from Family Learning Center Favorites, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
crust;
4 pillsbury ready made pie crust rolls
1/2 cup sugar
filling:
3 16oz cans of slices sweater peaches
2 cups raw sugar
1 stick of butter
1 Tbs nutmeg
1Tbs cinnamon
1 Tbs of vanilla
Directions:
Directions:
slice the butter and mix all filling ingredients in a large mixing bowl. in a clean baking pan layer two pie crust rolls. Poor filling mixture into pan and place two pie crust rolls on top. With fork or tooth pick poke holes in top of crust. Bake in pre heated oven at 350º for an hour or until crust is golden brown. Let cool and eat.
Personal Notes:
Personal Notes:
To make this cobbler even better enjoy it with ice cream or whipped cream.

 

 

 

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