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"The tradition of Italian cooking is that of the matriarch. This is the cooking of grandma. She didn't waste time thinking too much about the celery. She got the best celery she could and then she dealt with it."--Mario Batali

Baked Beans Recipe

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This recipe for Baked Beans is from Garris Chapel United Methodist Church , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup ketchup
1 cup brown sugar
1 T mustard
3 T Worcestershire sauce
1/2 lg bell pepper (diced)
1/2 lg onion (diced)
3 cans Phillips Pork and Beans (drain off juice)
Salt/Pepper to taste
Directions:
Directions:
Mix all above ingredients. Bake at 350 for 1 hour.
Serves 6 people.
Personal Notes:
Personal Notes:
May add more or less cans to adjust to number of people serving.

 

 

 

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