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"Do not overcook this dish. Most seafoods...should be simply threatened with heat and then celebrated with joy."--Jeff Smith, The Frugal Gourmet

Sweet Potatoes Recipe

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This recipe for Sweet Potatoes is from The Kosciak/Swidergal Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
3 large sweet potatoes, boiled
1 cup sugar
1/2 cup melted butter
2 eggs, beaten
1 tsp. vanilla
1/3 cup milk

Topping
1/2 cup firmly packed brown sugar
1/4 cup flour
2-1/2 T. melted butter
1/2 cup chopped pecans
1/2 tsp. cinnamon
1/4 tsp. nutmeg

Directions:
Directions:
Peel and cut potatoes. Mix first set of ingredients and spoon into 7 by 10 inch pan. Mix topping and cover over potato mixture. Bake at 350º 25 minutes.

Personal Notes:
Personal Notes:
Chopped walnuts may be used.

 

 

 

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