Click for Cookbook LOGIN
"Those who forget the pasta are condemned to reheat it."--Unknown

Paprika Beef Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Paprika Beef is from The Ruth Tschida Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Sliced Cooked Beef
1 or 2 Onions sliced
2 cups beef stock or bouillon
Hungarian Paprika
Salt
Pepper
Cornstarch (1 or 2 T.) mixed with water
Egg Dumplings
Directions:
Directions:
Brown onions in butter.
Add stock and paprika, salt and pepper to taste.
Just before serving thicken with cornstarch.
Serve over egg dumplings or egg noodles.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

384W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!