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"The trouble with eating Italian food is that five or six days later you're hungry again."--George Miller

OREO BON BONS Recipe

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This recipe for OREO BON BONS is from The Cousins' Heritage Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 (1 pound) package Oreo cookies
1 (8-ounce) cream cheese, softened
1 cup chopped nuts
1 (1 pound) package almond or chocolate bark
Directions:
Directions:
Pulse Oreos in a food processor until very fine. Add nuts and mix thoroughly. Add cream cheese and process until completely combined. Roll into 1-inch balls and place on cookie sheet lined with wax paper or foil. Chill for one hour.

Melt almond bark according to directions on package. Dip chilled balls in chocolate. Place dipped balls back on lined cookies sheet until set. Store in refrigerator. (May freeze up to one month.)
Personal Notes:
Personal Notes:
Great Christmas nibbles. A co-worker, Jovita Crissman brought these to work at Moore Norman Technology Center and shared the recipe.

 

 

 

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