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"The trouble with eating Italian food is that five or six days later you're hungry again."--George Miller

B.A. Buffalo Burger Recipe

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This recipe for B.A. Buffalo Burger is from Family Learning Center Favorites, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 pound ground buffalo( enough to make four 1/4 pound burgers), 1 package whole wheat buns, 1 head lettuce, 1 block cheddar cheese, 1 can green chilies, 1 tomato, 1 avocado, salt, pepper, ketchup, mustard.
Directions:
Directions:
Form the ground buffalo into four equal sized patties. Fold 1 Tbs of green chilies into the center of the patty and roll meat around the chilies, forming a well blended patty. Season with salt and pepper to taste,. Grill to desired tenderness, making sure you flip the burger at least once. When burger is done place it on a whole wheat bun with lettuce, tomato, avocado, ketchup and mustard.
Number Of Servings:
Number Of Servings:
4
Personal Notes:
Personal Notes:
Tender, Juicy, lean protein cuisine spiced up with green chilies and topped off just the way you like it!

 

 

 

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