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Never Fail Fudge Recipe

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This recipe for Never Fail Fudge is from Yesterday and Today; Our Favorites, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 1/2 cups sugar
1/2 stick butter OR margarine
3/4 cup evaporated milk
1 (7 1/2 oz) jar Marshmallow Fluff
3/4 tsp salt
3/4 tsp vanilla
1 12 oz package semi-sweet chocolate pieces

1/2 cup chopped walnuts
Directions:
Directions:
Grease a 9 inch baking pan; set aside. In large saucepan combine first five ingredients. Stir over low heat until blended. heat to a full rolling boil being careful not to mistake escaping air bubbles for boiling. Boil slowly, stirring constantly for 5 minutes. Remove from heat, stir in vanilla and chocolate until chocolate is melted. Add nuts. Turn into greased pan and cool.

Makes 2 1/2 pounds

 

 

 

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