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Poppy Seed Bread Recipe

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This recipe for Poppy Seed Bread is from Generations Cookbook for the Holland & Weese Families , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 box White Cake Mix
1 small pkg Instant Coconut Pudding
1/4 c. Oil
1/2 c. Poppy Seeds
4 Eggs
1 1/2 c. Water
Glaze: Powdered Sugar and Water
Directions:
Directions:
Mix all ingredients, pour in well greased pan and bake 40-60 minutes at 350º. Make a glaze with powdered sugar and water. Pour glaze on top while bread is hot.
Number Of Servings:
Number Of Servings:
8
Preparation Time:
Preparation Time:
20 minutes

 

 

 

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