"Plain fresh bread, its crust shatteringly crisp. Sweet cold butter. There is magic in the way they come together in your mouth to make a single perfect bite."--Ruth Reichl

Pay Day Cake Recipe

  Tried it? Rate this Recipe:


This recipe for Pay Day Cake, by , is from Yesterday and Today; Our Favorites, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Gail Hagen
Added: Thursday, August 6, 2009


1 yellow cake mix
1/3 cup oleo
1 egg
3 cups mini marshmallows (use after cake is baked)
2/3 cup corn syrup
1/4 cup oleo
12 oz pkg peanut butter chips
2 tsp vanilla
2 cups Rice Krispies
2 cups salted peanuts

Mix all (except marshmallows) together and bake in ungreased 9 x 13 pan for 12-18 minutes at 350 degrees. When baked and while still hot, put
marshmallows on top. Heat the 1st topping ingredients over medium heat, stirring constantly. Pour over top of all layers when everything has been layered. Put 2 cups of Rice Krispies over that and then 2 cups peanuts on
top. Tastes just like a Payday candy bar.




Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!


Bookmark and Share




Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 500,000 in our family cookbooks!