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Buttery Cinnamon Skillet Apples Recipe

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This recipe for Buttery Cinnamon Skillet Apples is from Yesterday and Today; Our Favorites, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/3 cup butter
1/4 to 1/2 tsp cinnamon
2 Tbsp cornstarch
4 medium apples, peeled, cored, and cut in half
Directions:
Directions:
In 10 inch skillet, melt butter over medium heat (3 to 4 minutes) Stir in sugar and cornstarch. mix well. Add remaining ingredients, cover. Cool over medium heat spooning sauce over apples occasionally, until apples are fork tender and sauce is thickened. (12 to 15 minutes)
To serve: Place 2 apple halves in individual dessert dish and spoon 1/2 cup sauce over top.

 

 

 

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