Click for Cookbook LOGIN
"When I go to a restaurant, I always ask for a chicken and an egg, to see which comes first."--Unknown

Spiced Fruit Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Spiced Fruit is from Garris Chapel United Methodist Church , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 Bartlett Pears, peeled, cored and sliced
3 apples, peeled, cored and sliced
1 can mandarin oranges, drained
2 Tbsp. cornstarch
¼ tsp. cinnamon
¼ tsp. ginger
1/8 tsp. cloves
1 cup apple juice
1 cup cranberries, rinsed and coarsely chopped
¼ cup firmly packed light brown sugar
Directions:
Directions:
Heat oven to 375. Place fruit in a 2 ½ quart shallow baking dish and toss to mix.

Stir together brown sugar, cornstarch, cinnamon, ginger and cloves. Stir in apple juice. Pour over fruit; bake 30-35 minutes until fruit is tender. Let cool at least 5 to 10 minutes before serving. Serve warn or at room temperature. Garnish with lemon or orange rind, slivered, if desired.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

626W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!