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BASIC PIE CRUST Recipe

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This recipe for BASIC PIE CRUST is from Yesterday and Today; Our Favorites, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/3 c flour
1/3 c water
1 c crisco vegetable shortening
2 c flour
Directions:
Directions:
Mix well the 1/3 cup water and flour with the Crisco. when well mixed combine with the reserved 2 cups flour. Mix this up and divide into two balls and seal in bags ... then place in the freezer until needed to make a pie. If I knew the night before, I would just move them to the refrigerator compartment to thaw.

 

 

 

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