Click for Cookbook LOGIN
"When baking, follow directions. When cooking, go by your own taste."--Laiko Bahrs

Artichoke Dip Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Artichoke Dip is from The Slane Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
8 oz. cream cheese
1 ½ cup mayonnaise
1 large can drained marinated chopped artichoke hearts
6-7 oz can green chilies
1 ½ cup grated Parmesan cheese (not canned use real cheese)
½ cup mozzarella cheese
1 cup slivered almonds
1 (14 oz) can artichoke hearts, drained and chopped¼ cup Romano cheese
Directions:
Directions:
Preheat oven to 335. Lightly grease small baking dish. Mix all ingredients
in a bowl Transfer mixture to prepared baking dish.Top with mozzarella cheese.
Bake in preheated oven for 25 minutes, until bubble and lightly browned.
Serve hot w/tortilla chips or crackers.
Number Of Servings:
Number Of Servings:
4
Preparation Time:
Preparation Time:
35 minutes
Personal Notes:
Personal Notes:
Great for Ohio Northern Univ football parties or family gatherings

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

269W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!