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"The trouble with eating Italian food is that five or six days later you're hungry again."--George Miller

Cabbage with Mustard Recipe

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This recipe for Cabbage with Mustard is from Good Recipies, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
cabbage finely shredded

salt

1-2 T. oil

1/2 t. mustard seeds

1 green chile, chopped

1/2-in square piece of fresh ginger

10 curry leaves

1/2 t. salt

lime juice (optional)

sprinkle of sugar
Directions:
Directions:
1. Soak cabbage 15 minutes.

2. Heat oil and add mustard seeds. When they pop , add the chile, ginger and curry leaves.

3. Add cabbage, salt and sugar. Cook over low medium..

 

 

 

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