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"Everything I eat has been proved by some doctor or other to be a deadly poison, and everything I don't eat has been proved to be indispensable for life. But I go marching on."--George Bernard Shaw

Peanut Butter Pie Recipe

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This recipe for Peanut Butter Pie is from The Shartle Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3/4 cup powdered sugar
1/2 cup peanut butter
Box of vanilla pudding
Baked pie shell
1/4 cup sugar
3 egg whites
pinch of Cream of Tartar
Directions:
Directions:
Cream powdered sugar and peanut butter and set aside. It will not be smooth. Make a vanilla pudding and cover with wax paper. Spread 2/3 cup of peanut butter mixture in the bottom of the pie crust. Add pudding. Make a meringue with the egg whites and cream of tartar. Beat stiff and gradually add 1/4 cup sugar. Spread meringue over the top, sealing edges. Sprinkle rest of peanut butter mixture over meringue. Brown 5 minutes at 350º.

 

 

 

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