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"The first zucchini I ever saw I killed it with a hoe."--John Gould, Monstrous Depravity, 1963

Cheesy Hashbrowns Recipe

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This recipe for Cheesy Hashbrowns is from The TBayTel Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 kg frozen hash browns
1 500 ml container of sour cream
1 can Cream of Mushroom soup
1 can Cream of Chicken soup
1/3 cup melted butter
2 cups grated cheddar cheese
Directions:
Directions:
Thaw potatoes slightly. Mix all ingredients except potatoes. Add in potatoes. Butter a 9x13 pan. Add mixture to pan. Bake at 350º for 1-1/2 hours.

 

 

 

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