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Madeline's Blondies Recipe

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This recipe for Madeline's Blondies is from The Knight Family Cookbook by Kim, Kelly, Kerry, Kristy and Kirby, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/2 c. butter
1 1/2 c. firmly packed brown sugar
1 c. flour
2 eggs
1 T. flour
1/4 tsp. baking powder
1/4 tsp. salt
3/4 c. walnuts
1/2 c. semi-sweet chocolate chips
Directions:
Directions:
Preheat oven to 350º. Cream butter and half of brown sugar until fluffy. Gradually beat in one c. flour. Pat into the bottom of an 8" x 8" pan. Bake 15 minutes or until golden brown. Cool slightly. In bowl, beat eggs slightly. Stir in remaining brown sugar, flour, baking powder, and salt until well blended; add nuts and chocolate chips. Pour over crust and bake for 35 minutes.

 

 

 

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