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Marjie's Pot Roast with Mushroom Gravy Recipe

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This recipe for Marjie's Pot Roast with Mushroom Gravy is from The Knight Family Cookbook by Kim, Kelly, Kerry, Kristy and Kirby, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Chuck roast
1 pkg. onion soup mix
3 cans mushroom soup
Directions:
Directions:
Preheat oven to 350º. Partially cook roast for about an hour. Drain liquid. Mix mushroom and onion soups together with water. Pour over roast, cover and cook until tender. If desired, remove foil and let sauce brown for the last 10 minutes.

 

 

 

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