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"The first zucchini I ever saw I killed it with a hoe."--John Gould, Monstrous Depravity, 1963

Spicy Pumpkin Bread Recipe

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This recipe for Spicy Pumpkin Bread is from THE SEGUIN FAMILY COOKBOOK, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 1/2 sticks unsalted butter, 2 c. sugar, 3 T. molasses, 4 eggs, 2/3 c. orange juice, 2 c. pumpkin puree, 3 1/3 c. flour, 1/2 tsp. baking powder, 2 tsp. baking soda, 1 1/2 tsp. salt, 1 tsp. cinnamon, 1 tsp. ground cloves, 1 c. raisins.
Directions:
Directions:
Cream butter, sugar and molasses until light and fluffy. Beat in eggs, one at a time, mixing until light. Add orange juice and pumpkin puree and mix well. Sift the dry ingredients together. Add pumpkin mix to dry ingredients, stirring well with a wooden spoon to thoroughly combine. Stir in raisins. Spoon into two large bread pans. Bake 350º for 50-55 minutes.

 

 

 

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