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Rice Krispie Cookies Recipe

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This recipe for Rice Krispie Cookies is from HACKETT FAMILY COOKBOOK, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 stick softened butter
1 stick softened margarine
1 cup sugar
1-1/2 c. + 2 T. flour
1 t. soda
1 t. cream of tarter
dash of salt
1-1/2 t. vanilla
2 c. rice krispies
Directions:
Directions:
Preheat oven to 350º.
Cream together until fluffy the butter, margarine and sugar.
Sift together dry ingredients and combine with butter mixture.
Add vanilla and rice krispies and roll into walnut sized balls. Place on ungreased cookie sheet. Flatten with palm of hand and bake at 350º for ten minutes until lightly browned.
Personal Notes:
Personal Notes:
CAUTION: Do not over bake. They brown very quickly.

 

 

 

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