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Popcorn balls Recipe

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This recipe for Popcorn balls is from Grandma Farr's Culinary Treasures, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/2 lb. popcorn
2/3 c white corn syrup
2 c sugar
2/3 c boiling water
2 T vinegar
2 T melted butter
2 t cream of tartar
1/8 t baking soda
2 t vanilla
Directions:
Directions:
Mix together syrup, sugar, water, & vinegar and bring to a boil. Then add cream of tartar.
Boil until soft crack stage (275-280 degrees.)
Remove from heat & add butter, soda, & vanilla.
Pour over corn & shape into balls. It helps to butter fingers slightly.

 

 

 

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