"I have long believed that good food, good eating is all about risk. Whether we're talking about unpasteurized Stilton, raw oysters or working for organized crime 'associates,' food, for me, has always been an adventure."--Anthony Bourdain
20 frozen dinner rolls 1 cup brown sugar 1/4 cup vanilla instant pudding 1 1/2 Tbsp cinnamon 1/4-1/2 cup melted butter 3/4 cup raisins (opt)
Place frozen rolls in greased bundt or angel food cake pan. Mix dry ingredients together and sprinkle over the rolls. Pour melted butter over all. Cover with a clean tea towel and let rise overnight. In the morning, bake at 350º for 20-25 minutes.
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