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Crock-Pot Creamy Chicken Recipe

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This recipe for Crock-Pot Creamy Chicken is from The Sauvageau Family Cookbook 2009, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 (8 oz) package cream cheese
1 package Italian dressing
1 can cream of chicken soup
1/4 c. red win
2 - 4 boneless chicken breasts cut into 1-inch cubes
Directions:
Directions:
Soften cream cheese in crock-pot. Mix Italian seasoning and soup. Slowly add wine. Add raw chicken. Cook on low 6 - 7 hours.

 

 

 

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