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Chicken Noodle Casserole Recipe

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This recipe for Chicken Noodle Casserole is from The Knight Family Cookbook by Kim, Kelly, Kerry, Kristy and Kirby, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
One whole chicken (cooked and boned)
1 (8 oz.) package noodles
Make 3 cups of cheese sauce:
6 T. flour
6 T. margarine or butter
3 c. milk
4 slices American cheese
1 can mushroom pieces
1 small jar chopped pimentoes
Directions:
Directions:
Shred cooked chicken into smaller pieces. Prepare the noodles. Make cheese sauce by making a roux of margarine or butter and flour, slowly add milk (stirring all the while) and break cheese into pieces and stir into the mix.

In a 13" x 9" casserole dish add the noodles, chicken pieces, mushroom pieces and pimentoes, toss to mix well, pour the cheese sauce over the noodle mixture and bake at 350º for 1 hour.

 

 

 

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