Click for Cookbook LOGIN
"If you ate pasta and antipasto, would you still be hungry?"--Unknown

Banana Nut Bread Recipe

4 stars - based on 1 vote
  Tried it? Rate this Recipe:
 

 

This recipe for Banana Nut Bread is from The Knight Family Cookbook by Kim, Kelly, Kerry, Kristy and Kirby, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 beaten egg
1 c. sugar
1/4 c. melted butter
3 mashed ripe bananas
1 c. flour
1 tsp. salt
1 tsp. baking soda
1/2 c. nuts (optional)
Directions:
Directions:
Combine the first four ingredients in a mixing bowl. Mix well. In a separate bowl, mix flour, salt and baking soda together. If desired, add nuts as well. Combine the moist and dry ingredients in one bowl and pour into a bread pan. Bake at 375º for 45 minutes.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

382W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!