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Squash Casserole Recipe

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This recipe for Squash Casserole is from The ASC Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/2 c. butter
3/4 c. sugar
2 eggs
1 (5 oz.) can evaporated milk
1 tsp.vanilla
2 c. mashed butternut squash
Topping:
1/2 c. rice krispies
1/4 c. brown sugar
1/4 c. pecans
2 tbsp. melted butter
Directions:
Directions:
Cream butter and sugar. Beat in eggs, milk and vanilla. Stir in squash and pour into greased pan. Mix topping together and sprinkle over casserole and bake uncovered 45 minutes at 350º.

 

 

 

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