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Lasagna Recipe

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This recipe for Lasagna is from Grandma Farr's Culinary Treasures, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 T olive oil
1 lb. ground beef
1 c chopped onion
1 clove garlic (2)
1 t salt (2)
1 8-oz pkg wide noodles
1/2 lb. sharp cheddar cheese, thinly sliced\1/2 lb. cottage cheese (sm curd)
1 c grated Parmesan cheese
1/4 t pepper
1/2 t oregano
2 cans (8-oz) tomato paste
1 c tomato juice
1/2 c hot water
Directions:
Directions:
Heat oil in heavy skillet; brown beef, onion, & garlic. Add salt, pepper, oregano, tomato paste, juice, & hot water. Cover and simmer 15 mins.
Cook noodles until tender. Grease 2-qt casserole with olive oil & place ingredient in it in this order, using only half and then repeating: noodles, cheddar and cottage cheeses, meat sauce, Parmesan cheese.
Bake 375 for 15 mins. (350 for 30 mins.) or until firm
Number Of Servings:
Number Of Servings:
8

 

 

 

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