Click for Cookbook LOGIN
"I would like to find a stew that will give me heartburn immediately, instead of at three o'clock in the morning."--John Barrymore

4 Layer Pudding Dessert Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for 4 Layer Pudding Dessert is from Lisa Loeffler Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Crust:
1 c. flour
1 stick softened butter
1 c. chopped nuts

Filling:
1 8 oz. package cream cheese, softened
1 c. powdered sugar
1 c. cool whip

Topping:
1 large package instant pudding (your choice), prepared
according to package directions
Directions:
Directions:
Crust:
Beat until mixed and pat into 9 x 13 pan. Bake at 350 for 10-12 minutes. Remove and cool completely.

Filling:
Mix together well and spread over cooled crust.

Topping:
Spread prepared pudding over cream cheese mixture. When set, spread with cool whip to desired amount.
May be made ahead one day, but no longer

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

159W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!