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"I went to a restaurant that serves 'breakfast at any time'. So I ordered French Toast during the Renaissance."--Steven Wright

Fruitcake For People Who Hate Fruitcake Recipe

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This recipe for Fruitcake For People Who Hate Fruitcake is from The Flaherty Family And Friends Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/2-Lb. candied pineapple
1/2-Lb. candied cherries
3- cups pecans
1/2-Lb. pitted dates
2-cans coconut
1-can Eagle Brand milk
Directions:
Directions:
Stir to mix all ingredients. Pack mixture down firmly in a greased bread pan and bake 1 hour at 250º.Anyone will eat this. Even the most adamant fruit cake haters. Keeps for weeks in a tin.
Number Of Servings:
Number Of Servings:
10-12
Personal Notes:
Personal Notes:
Another old fruitcake recipe

 

 

 

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