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"Plain fresh bread, its crust shatteringly crisp. Sweet cold butter. There is magic in the way they come together in your mouth to make a single perfect bite."--Ruth Reichl

Layered Hot Wing Chicken Dip Recipe

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This recipe for Layered Hot Wing Chicken Dip is from Family Blessings Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 1/2 (8 oz) pkgs cream cheese, softened
1 1/2 cup shredded chicken (I use canned)
1 pkg taco seasoning
1 cup chopped green onions
3/4 cup Ranch or Blue cheese dressing
1/4 cup melted butter
3/4 cup hot wing sauce
1 1/2 cup shredded sharp cheddar cheese
Directions:
Directions:
Spread cream cheese in bottom of 9 x 13 inch baking dish. Sprinkle chicken mixture on top of cream cheese and top with green onions. Spread dressing evenly over green onions. Combine butter and hot wing sauce and pour evenly over dip. Sprinkle with cheese and bake at 350º for 15-20 minutes or until cheese melts. Serve with tortilla chips and celery strips.
Personal Notes:
Personal Notes:
I saw this recipe on Talk of the Town in Nashville in August 2007. I made it and brought it to the next Sample Family gathering and then Bray Family gathering, and have been requested to make it for lots of birthdays, graduation parties and holidays since. Needless to say, it is a HIT!

 

 

 

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