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Barbecued Beef Recipe

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This recipe for Barbecued Beef is from Sjostrom Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3-4 lbs. chuck roast

Sauce:
1 ½ c. ketchup
1 envelope dried onion soup mix
1 T. chili powder
¼ tsp. garlic powder
3 T. vinegar
2 T. Worcestershire sauce
2 tsp. prepared mustard
Directions:
Directions:
Trim fat from meat. Place meat in crockpot. In medium bowl, stir together all sauce ingredients. Pour over meat. Cook in crockpot for 5-6 hours on high or 8 hours on low. Remove meat from sauce. Skim off fat layer. Shred meat. Return to sauce. Serve on buns.
Personal Notes:
Personal Notes:
This can be frozen in smaller serving sizes.

 

 

 

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