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Breakfast Casserole Recipe

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This recipe for Breakfast Casserole is from Our Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
8 slices cubed bread
Worcestershire (optional)
½ cup shredded cheddar cheese
6-8 beaten eggs
½ tsp dry mustard
1 tsp salt
2 cups milk
1-pound sausage (fried)
and/or bacon
Directions:
Directions:

Mix eggs, salt, milk, mustard and set aside
Layer bread and cheese and meat in a 9x13 buttered dish
Add milk mixture set for 24 hours in the fridge
Bake at 350 for 45 minutes to one hour or till brown

 

 

 

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