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"Do not overcook this dish. Most seafoods...should be simply threatened with heat and then celebrated with joy."--Jeff Smith, The Frugal Gourmet

Bonanza Fries Recipe

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This recipe for Bonanza Fries is from A Little Bit of Home, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 cups cubed potatoes, unpeeled
1 quart boiling water
1 teaspoon salt
1/8 teaspoon cayenne pepper
4 tablespoon chopped cilantro
2 tablespoons dill
1 medium tomato
2 tablespoons cooking oil
2 cloves garlic
1 large sweet onion, chopped
1/2 cup sour cream
1/2 cup tomato salsa, fresh
Directions:
Directions:
Boil potatoes until tender, and then combine next 5 ingredients. Heat oil and add garlic, onion, and stir occasionally. Add potato mixture and cook 10 minutes more in hot pan. Sprinkle with cheddar cheese and serve with sour cream and salsa.

 

 

 

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