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"I went to a restaurant that serves 'breakfast at any time'. So I ordered French Toast during the Renaissance."--Steven Wright

Meme's Cornbread Dressin' Recipe

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This recipe for Meme's Cornbread Dressin' is from The Davis Family and Friends Wedding Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
9x13 batch of already baked cornbread (crumbled)
1 regular size box of StoveTop cornbread dressing
1 medium onion, chopped
3 celery stalks, chopped
2 beaten eggs
sage to taste (probably about 4 tablespoons)
two 14.5 oz. cans chicken broth or broth from the turkey you baked
Directions:
Directions:
Bake cornbread in a 9x13 pan ahead of time according to directions on the self-rising cornmeal bag. Let cool, then crumble in the pan. Add StoveTop box, onion, celery, eggs, sage and broth. Stir together so all ingredients are well combined. Bake at 350º until golden brown (approx 30 mins.)

 

 

 

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