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"Red meat is not bad for you. Now blue-green meat, that's bad for you!"--Tommy Smothers

Date Nut Bread Recipe

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This recipe for Date Nut Bread is from Grandma Iona's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3/4 cup chopped nuts
1 cup pitted dates, chopped
1 1/2 tsp. baking soda
1/2 tsp salt
3 T. shortening
3/4 cup boiling water
2 eggs
1 tsp. vanilla
1 cup sugar
1 1/2 cup sifted flour
Directions:
Directions:
Mix nuts, dates, and soda with a fork. Add shortening and boiling water; set stand 20 minutes. Beat eggs with fork and add vanilla, sugar, and flour, beating with fork. Add date mixture to just blended. Bake in loaf pan at 350º for one hour and 5 minutes or well done in a greased pan.
Number Of Servings:
Number Of Servings:
1 loaf

 

 

 

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