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Sarah Cooper Recipe

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This recipe for Sarah Cooper is from The cooper Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 c. flour
1 c. salt
3 tsp. cream of tarter
2 Tbsp. vegetable oil
2 c. boiling water
food coloring
Directions:
Directions:
In a large bowl mix flour, salt, tarter, and vegetable oil. Bring water to a boil and add to mixture. Mix well being very careful, it is HOT! Divide dough and mix coloring in. Mix well. Refrigerate in air tight container or gallon Ziploc bags.

 

 

 

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