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Mandarin Orange Chicken Recipe

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This recipe for Mandarin Orange Chicken is from The Logan 12th Ward Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4-6 chicken breasts
1/4 c. butter
1 11 oz. can mandarin oranges, drained with juice reserved
1/4 c. soy sauce
1 tbsp. cornstarch
1 tsp. mustard
1 tbsp. vinegar
1/4 c. apricot-pineapple preserves
1/4 tsp. garlic powder
Directions:
Directions:
Saute chicken breasts in butter until brown, about 10 minutes. Mix mandarin orange juice, soy sauce, and cornstarch together, then add the remaining ingredients, reserving a few Mandarin oranges. Pour the sauce over the chicken and cook, covered about 30 minutes, turning the chicken occasionally. Place the reserved oranges on top of the chicken and cook uncovered for 5 additional minutes. Serve over steamed rice.
Number Of Servings:
Number Of Servings:
4-6

 

 

 

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