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"As I ate the oysters with their strong taste of the sea and their faint metallic taste that the cold white wine washed away, leaving only the sea taste and the succulent texture, and as I drank their cold liquid from each shell and washed it down with the crisp taste of the wine, I lost the empty feeling and began to be happy, and to make plans."--Ernest Hemingway

Broccoli and Cauliflower Salad Recipe

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This recipe for Broccoli and Cauliflower Salad is from The Logan 12th Ward Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 head cauliflower
1-2 bunches broccoli
1/2 purple onion
4 strips bacon, cooked and crumbled
2 c. Miracle Whip
1 c. sugar
1/4 c. vinegar
2 c. Mozzarella cheese shredded
Directions:
Directions:
Cut cauliflower and broccoli into bite size pieces, you should have equal parts of each. Chop onion, crumble bacon and combine with cauliflower and broccoli.
In separate bowl combine Miracle Whip, sugar and vinegar. Mix well. Pour dressing over vegetables, add in cheese, mix well, allow time to refrigerate and serve.

 

 

 

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