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"Vegetables are a must on a diet. I suggest carrot cake, zucchini bread, and pumpkin pie."--Jim Davis

Laural's Bread Salad - Taylor children favorite! Recipe

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This recipe for Laural's Bread Salad - Taylor children favorite! is from The Massengale Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 loaf of french or any type of baguette bread
Cuc's
Tomatoes
Purple onion
Fresh mozzarella
Directions:
Directions:
1 loaf of french or any type of baguette bread (put in oven 350 until it gets light brown and hard) after you brown bread - break up into bit size pieces and add to other ingredients.


Cuc's cut up bite size

Tomatoes cut up bite size

Purple onion cut up into thin slices

Fresh mozzarella cheese cut up into bite size cubes

Dressing:

1/2 cup of balsamic vin. (Gia Russa) is the best.

1/3 cup of olive oil

1 full T of sugar

1 T of fine ground mustard

2 T of water

1/2 t of salt

1/2 t of black pepper

1/4 t of garlic powder

Put all in a container that you can shake, shake, shake until all is well blended.

Pour dressing over salad as you toss it - make sure all is coated well. Yummy!!!!
Number Of Servings:
Number Of Servings:
according to the # of people you are serving
Preparation Time:
Preparation Time:
25 minutes
Personal Notes:
Personal Notes:
You can play with ingredients according to your taste. We like as many fresh cuc's as tomatoes. Jim and June love a lot of fresh mozzarella!

 

 

 

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