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"He who distinguishes the true savor of his food can never be a glutton; he who does not cannot be otherwise."--Henry David Thoreau

CAJUN BLACKENED SALMON Recipe

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This recipe for CAJUN BLACKENED SALMON is from The Standley Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 Tbsp. paprika
1 Tbsp. salt
1 Tbsp. onion salt
1 Tbsp. garlic powder
1 Tbsp. cayenne powder
3/4 Tbsp. white pepper
3/4 Tbsp. black pepper
1/2 Tbsp. thyme
1/2 Tbsp. oregano
1/2 Tbsp. sage
Directions:
Directions:
Mix together spices, shake until well blended and keep in an airtight jar. Sprinkle Cajun spice liberally over salmon fillets on both sides. Grill on a salmon plank for best results.

 

 

 

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