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"There is nothing better on a cold wintry day than a properly made pot pie."--Craig Claiborne

Sugar Buns Recipe

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This recipe for Sugar Buns is from The Cianciolo Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 cakes yeast
1/4 c warm water
1 c scalded milk
3/4 tsp salt
1/2 c sugar
1/2 c butter
4 1/2 c sifted flour
3 egg yolks or 2 eggs
cinnamon and raisins
Directions:
Directions:
Soften yeast in warm water for about 5 minutes or until it foams. Add scalded milk to salt, sugar and butter. When lukewarm add the yeast, eggs and flour. Let rise in a greased bowl covered with a towel until doubled in size. Punch down, knead and add the cinnamon, raisins and nuts if desired.
Divide and shape into individual rolls. Put on a greased cookie sheet and let rise again. Bake in a preheated 400º oven for 10-15 minutes.

 

 

 

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