Click for Cookbook LOGIN
"A man who was fond of wine was offered some grapes at dessert after dinner. "Much obliged," said he, pushing the plate aside; "I am not accustomed to take my wine in pills."--Jean Antheleme Brillat-Savarin, The Physiology of Taste

Puffed Wheat Cake Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Puffed Wheat Cake is from The Welsh Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/3 cup margarine
1/2 cup corn syrup
1 cup brown sugar
3 tbls cocoa
1 tsp vanilla
8 cups puffed wheat
Directions:
Directions:
Melt butter in saucepan. Add syrup, sugar, cocoa and vanilla. Bring to boil, remove from heat. Add puffed wheat. Put in buttered 9x12 pan. Press down.
Personal Notes:
Personal Notes:
To avoid sticky hands coat palms with butter and press mixture into pan.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

181W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!