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"Plain fresh bread, its crust shatteringly crisp. Sweet cold butter. There is magic in the way they come together in your mouth to make a single perfect bite."--Ruth Reichl

Banana Bread Recipe

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This recipe for Banana Bread is from The Cianciolo Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 stick butter or margarine
1/2 cup sugar
2 eggs, beaten
1 tsp baking soda
1 tsp salt
1/2 cup walnuts, chopped
4 bananas, ripe and mashed
1 T vegetable oil
2 cups sifted flour
Directions:
Directions:
Grease loaf pan. Cream together butter and sugar. Beat in eggs. Add the remaining ingredients and mix well. Put in prepared pan and bake in 325º oven for 1 hour.
Number Of Servings:
Number Of Servings:
8-10
Preparation Time:
Preparation Time:
1 1/2 hours including baking time

 

 

 

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